Leong’s Legends Continue review – second time lucky?

Soho’s Taiwanese stand-by – dependably reliable or depressingly staid? It’s quite interesting dining out in a group, if only to see what my dining companions will order when left to their own devices. During my recent revisitation of Leong’s Legends Continue, The Lensman, Templeton Peck and Happy Buddha displayed an alarming degree of groupthink – [...]

Baohaus review – buns with puns

This review of a New York restaurant is a break from The Picky Glutton’s usual London-based coverage. For most people, Chinese food means noodles, fried rice, roast duck and maybe Dim Sum. There’s much more to it than just that of course, and one of the under appreciated gems is the humble bao – steamed [...]

Leong’s Legends Continues review – A small piece of Taiwan in London

For most people Chinese food means the familiar anglicised staples such as sweet and sour pork and chow mein. Saavier Londoners have moved on to more authentic, interesting and healthier dishes. The traditionally Cantonese-dominated restaurants have been making way for eateries serving food from the other regions of China – the country is almost double [...]